January 23, 2024 2 min read
As we head into the warmer months and the Festive season will be upon us before we know it, we thought we would share some facts about Ayurveda & Alcohol consumption.
The classical texts of Ayurveda describe both the benefits and harmful impact of alcohol consumption. Learn the balanced and appropriate means of alcohol consumption from an Ayurvedic viewpoint.
The Charaka Samhita has mentioned the Ayurvedic treatment of Alcoholism in the Chikitsa Sthana chapter 24.
Alcohol has the opposite qualities of Ojas. Ojas is responsible for consciousness, purity in thoughts, health, positivity, immunity, longevity, intelligence and memory It is important to look after our Ojas.
The 10 qualities of Ojas are similar to those of milk and ghee. They are opposite to Madya (alcohol) and Visha (poison). This clearly shows that alcohol and toxic substances (chemicals/ recreational drugs) will diminish our Ojas and can have severe consequences for our health
When Alcohol = Ambrosia
If taken in an appropriate manner, in a right dose, at an appropriate time, along with wholesome food in accordance with ones own strength and with a cheerful mind, alcohol works like ambrosia which can give happiness, energy, nourishment, good health and virility.
When Alchool = Poison
Charaka then states if a person drinks whichever type of alcohol is available without thinking of its appropriateness, and in excess quantity, and if the body is dry and exhausted by physical exercise than it works as a poison.
Affects of Alcohol if taken in excess:
Charaka states three stages of alcoholic intoxication. In the third stage the person becomes inactive like a broken tree Though the person is alive he resembles a dead person, he becomes incapable of recognising things and friends. He looses the sense of distinction of rightful, happy and useful items from the wrong, miserable and harmful ones respectively.
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