Ghee Making Workshop with Roberta.

What a beautiful morning at the Lakshmi Clinic, where Ayurvedic practitioner Roberta guided a wonderful group through the traditional process of making ghee.

If you missed this workshop, don’t worry — we offer it monthly.
The next one is on the 2nd of July 2026.

Why Ghee?

In Ayurveda, ghee is often called the “food of the gods” because of its deeply nourishing and restorative qualities. Traditionally, it is used to support digestion, vitality, and overall wellbeing.

During the workshop, you’ll learn not only how to make ghee, but also why it has been treasured for centuries as an important part of Ayurvedic practice.

And of course, ghee is also wonderful for making ghee-soaked dates — a pure delight and a beautiful nourishing treat enjoyed in Ayurvedic traditions.

With Love, your Lakshmi Ayurveda team 💛💛💛

#ayurveda #digestion #lakshmiayurveda #ayurvedaperth #ayurvedaaustralia