You have now learned about the Brhat and Laghu Panchamula (5 large and 5 small roots) which make up the formulation of Dashamoola
The roots combined together to make Dashamoola result in these properties and uses
Tridoshahara, balancing for the three dosha
Used in Shwasa (difficulty in breathing)
Jwara (fever)
Kasa (cough)
Tandra (fatigue)
Shotha (oedema)
anaha (bloating)
Parshwa shula (pain in flank region)
Aruchi (loss of taste)
Adhmana (distension of the abdomen)
Dashamoola is the choice in all Vata vyadhi (vata type conditions).
Dashamoola is added to many Ayurvedic formulations, including: dashamularishtam, dashamula kashayam, dashamula katu tryadi kashayam, dashamula rasayanam, dashamula haritaki ✨
If you would like to speak with an Ayurvedic practitioner to determine whether Dashamoola or any other Ayurvedic herbs are suitable for you, you’re welcome to email us or book online. The link to view is in our bio.
Dashamoola - Another amazing Ayurvedic formulation ✨✨