Amrita Ghrita – medicated ghee very beneficial for arthritis. 🧈
There is a lot of work involved making Ayurvedic medicines but they are truly a gift for mankind. 🙏

If you are interested to learn how to make a medicated ghee read more 🤓

Medicated ghee and oil preparation – Sneha Kalpana

Sneha means fat or a fatty material. Ghee and oil are boiled with Kalka (herbal paste), Swarasa (juice) or Kwatha (herbal decoction) so the active therapeutic properties of the Dravya (herbs) enter into the ghee or thaila/oil.

There are three components of sneha (ghee or oil) preparation:

1. Dravya (juice or other liquid decoction)
2. Kalka – a fine paste of the drugs (kashtausadhi)
3. Sneha – ghee or oil 🧈
Generally the rule is:
1 part – Kalka (paste)
4 parts – Sneha (oil or ghee)
16 parts – Dravya (liquid)

The Murchita ghrta is heated over a moderate fire. Next add the Dravya and the Kalka. This mixture is stirred continuously to ensure the paste does not stick to the vessel. Once all the liquid has evaporated the mixture begins to evaporate. At this stage it must be stirred very carefully so the paste will not burn. There are 4 stages of Paka (cooking) mentioned in the text: Mridu, Madhyama, Khara and Dagdha Paka. Once the correct cooking stages is achieved the oil is filtered.

Today we made Amrita Ghrita a ghee medicated with Guduchi (we will post more about Guduchi over the next few days)🌿🌿🌿
the Reference is in the Chakradatta.
The main ingredients are
1. Amrita/ Guduchi Kwatha
2. A herbal paste (kalka) made of ginger
3. Ghrita/ Ghee

This medicated ghee is extremely beneficial for arthritis, gout, chronic ulcers, parasites, piles, gulma (abdominal tumor) and vata and pitta pacifying.
If you are suffering from Arthritis we would recommend an Ayurvedic consultation for you. You are welcome to email info@lakshmiayurveda.com.au
With love from Lakshmi Ayurveda 💖

#guduchi#arthritis#ghee#ayurvedicmedicine#ginger#sunthi#snehakalpana#parasites#piles#chroniculcer #healing#balance#dosha #vata#pitta#kapha#ayurvedickitchen #spices#herbs#dravyaguna#madewithlove#lakshmiayurveda#ayurvedicproducts#authenticayurveda#perth#fremantle

* 𝘗𝘭𝘦𝘢𝘴𝘦 𝘯𝘰𝘵𝘦 𝘵𝘩𝘢𝘵 𝘵𝘩𝘦𝘴𝘦 𝘤𝘭𝘢𝘪𝘮𝘴 𝘩𝘢𝘷𝘦 𝘯𝘰𝘵 𝘣𝘦𝘦𝘯 𝘢𝘱𝘱𝘳𝘰𝘷𝘦𝘥 𝘣𝘺 𝘵𝘩𝘦 𝘛𝘎𝘈. 𝘛𝘩𝘦 𝘪𝘯𝘧𝘰𝘳𝘮𝘢𝘵𝘪𝘰𝘯 𝘱𝘳𝘰𝘷𝘪𝘥𝘦𝘥 𝘪𝘴 𝘯𝘰𝘵 𝘮𝘦𝘢𝘯𝘵 𝘵𝘰 𝘣𝘦 𝘶𝘴𝘦𝘥 𝘵𝘰 𝘥𝘪𝘢𝘨𝘯𝘰𝘴𝘦 𝘰𝘳 𝘵𝘳𝘦𝘢𝘵 𝘢𝘯𝘺𝘰𝘯𝘦 𝘢𝘯𝘥 𝘴𝘩𝘰𝘶𝘭𝘥 𝘯𝘰𝘵 𝘣𝘦 𝘵𝘢𝘬𝘦𝘯 𝘸𝘪𝘵𝘩𝘰𝘶𝘵 𝘤𝘰𝘯𝘴𝘶𝘭𝘵𝘢𝘵𝘪𝘰𝘯 𝘸𝘪𝘵𝘩 𝘢𝘯 𝘈𝘺𝘶𝘳𝘷𝘦𝘥𝘪𝘤 𝘱𝘩𝘺𝘴𝘪𝘤𝘪𝘢𝘯. 𝘞𝘦 𝘥𝘰 𝘯𝘰𝘵 𝘨𝘶𝘢𝘳𝘢𝘯𝘵𝘦𝘦 𝘢𝘯𝘥 𝘢𝘴𝘴𝘶𝘮𝘦 𝘯𝘰 𝘭𝘦𝘨𝘢𝘭 𝘭𝘪𝘢𝘣𝘪𝘭𝘪𝘵𝘺 𝘰𝘳 𝘳𝘦𝘴𝘱𝘰𝘯𝘴𝘪𝘣𝘭𝘺 𝘧𝘰𝘳 𝘵𝘩𝘦 𝘢𝘤𝘤𝘶𝘳𝘢𝘤𝘺, 𝘤𝘶𝘳𝘳𝘦𝘯𝘤𝘺 𝘰𝘳 𝘤𝘰𝘮𝘱𝘭𝘦𝘵𝘦𝘯𝘦𝘴𝘴 𝘰𝘧 𝘪𝘯𝘧𝘰𝘳𝘮𝘢𝘵𝘪𝘰𝘯 𝘤𝘰𝘯𝘵𝘢𝘪𝘯𝘦𝘥 𝘪𝘯 𝘵𝘩𝘦𝘴𝘦 𝘮𝘢𝘵𝘦𝘳𝘪𝘢𝘭𝘴.

1 reply
  1. James
    James says:

    Hi, I enjoy infusing ghee, but use only dry herb as I don’t have discipline to evaporate liquid dravya. Nevertheless i have moderate success. My question is what temperature should the ghee achieve while infusing, and for what duration? Thanks

    Reply

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